Our restaurants welcome you all year round throughout your stay.
Our chefs offer menus of the South Mediterranean with buffets; formulas, specialties that will make you appreciate the local products of the region.


The Malibu restaurant, open all year, with 200 places.
Our gastronomic restaurant specializes in Catalane cuisine with the produce from the region of the Roussillon served in a Mediterranean style.
There are three areas in the restaurant the Brasserie styled in rich red leather furniture which overlooks the swimming pool surrounded by palm trees. The Manhattan room richly decorated in the color of spices, ideal for private parties or meetings and the terrace overlooking the swimming pool surrounded by palm trees.

In Safari Joes enjoy the cuisine of the Mediterranean and the specialties of South Africa.
In both resteraunts discover and enjoy the wines from the vineyards of the Catalan and South Africa.
The restaurants are open all year serving a wide range of cuisine.                                                                                                                                                          

The snack of the blue gin bar only opens during high season until 25 september.
Open during the day serving a variety of food to eat in the bar or take away, the Blue Gin Bar open all day serving until midnight with cocktails supported by entertainment.